Ideal for families, Le Cellier is perfect for hosting dinners in a friendly atmosphere, with views of the Club House pools and the pond. Watch the chef preparing delicious grilled food.
The team welcomes you to this former farm building that once housed the barrels of cider and eau-de-vie made on the Domaine, then it was converted into a dairy barn for 60 cows before finally becoming a restaurant when the campsite was created in 1977 .
